Creamy Turnip Soup With White Beans & Zhoug Sauce
Turnip Soup is a smooth and earthy soup recipe featuring…
Turnip Soup is a smooth and earthy soup recipe featuring…
Smoky, hearty and packed with fresh vegetables and 21 grams…
A silky Vegan Cream of Mushroom Soup recipe that’s made…
This rich and creamy Condensed Cream of Mushroom Soup is the perfect…
Naturally vegan, this Carrot and Ginger Soup is elegantly flavored with white miso paste, fresh ginger and loads of crunchy vegetables, then garnished with fried garlic chips and roasted sesame croutons. Guaranteed to please even the pickiest palate!
A Vegan White Bean Chili recipe made with black garlic? Say what? This black garlic chili recipe is loaded with earthy flavors from nutritious cannellini beans, seasonal spices, fresh vegetables, black garlic and a creamy vegan sour cream base. It makes for a great meal prep or a main dish at your next family get together. Dairy-free, meatless and ready in less than 30 minutes.
Vegan Tomato Soup on a cold winter day? There’s nothing better. Rich and creamy, this tomato basil soup recipe is made with simple pantry ingredients and ready to warm you from the inside out in just about 30 minutes. The perfect lunch or cozy family meal for the dinner table.
The best Vegan Soup Recipes are brought to you by myself and some of my favorite fellow food bloggers. From dreamy Instant Pot Butternut Squash Soup to creamy Wild Rice Mushroom Soup, these newly updated vegan soups are dairy-free and meatless and are brought to you from food bloggers around the world.
This Instant Pot Butternut Squash Soup is cooked in the pressure cooker, is quick and easy and made with roasted butternut squash, Granny Smith apples, and a mélange of healthy vegetables and spices. It just may be the best homemade squash soup recipe you’ll ever taste. So creamy, this roasted butternut squash soup brings the best of fall flavors to your table in less than 30 minutes.
This Creamy Wild Rice and Mushroom Soup is vegan, gluten-free and made in one pot for an easy, 30 minute meal .
A warm and comforting Chickpea and Red Pepper Soup made in your Instant Pot in 20 minutes. Vegan, oil-free, sugar-free. Did I mention easy peasy?
This easy vegan corn chowder recipe cooks entirely in one pot and takes less than 30 minutes to make. Loaded with sweet corn, succulent carrots and Russet potatoes, this vegan soup recipe is one you’ll revisit time and again.
An Irish pub classic, this Vegan Guinness Irish Stew pairs an incredible, robust flavor with the simplicity of an easy stew recipe for a perfect St. Patrick Day’s feast!
Perfect for a chilly winter’s day, this One Pot Vegan Split Pea Soup is rich with flavor and made with only 10 ingredients. Pair it with your favorite loaf of bread or some whole wheat crackers and you have a delicious meal made for two. Vegan, gluten-free, fat free and refined sugar-free.
Toasted cashews, sweet carrots and spicy ginger meld together with rich coconut milk to create this Toasted Cashew Carrot Ginger Bisque, an exotic, East meets West mix of savory, rich flavors and hearty, wholesome taste.
At only 90 calories per bowl, this Vegan Vegetable Soup is oil-free with no added salt; the perfect healthy soup to start the new year off right.
This amazing One Pot African Peanut Stew is simple to make with pantry staples you probably already have. Loaded with nutrition-packed sweet potatoes, black beans and a medley of other vegetables, you’ll revisit this one time after time.
This Savory Garbanzo Bean Vegan Stew is a great, end-of-summer recipe to warm up those chilly fall nights. Serve it with some warm, vegan-buttered sour dough bread and a side salad and you’ll have a meal your whole family will enjoy.