Vegan Banana Pancakes

5 from 87 votes

Make this delicious Vegan Banana Pancakes recipe using a few pantry staples you may already have on hand and ripe bananas. Easy, fluffy, eggless, dairy-free with a gluten-free option. Top with a drizzle of your favorite maple syrup and that delicious banana flavor will speak to you all day.

Prep Time10

Cook Time7

Total Time17

Course: Breakfast

Cuisine: All

Diet: Low Calorie, Low Fat, Vegan, Vegetarian

Servings: pancakes

Calories: 187kcal

Author: Deborah

Ingredients

1 ⅔ cup all purpose flour unbleached
2 tablespoon organic cane sugar
1 tablespoon baking powder
½ teaspoon sea salt
1 ½ cup oat milk or any plant milk on hand
½ cup banana mashed

US Customary - Metric

Instructions

To a large bowl, whisk flour, baking powder, sea salt and sugar together thoroughly.
Add oat milk, vanilla extract and mashed banana to dry ingredients.
Mix all ingredients together with a fork until well-incorporated. Gently drop the bowl on the countertop several times, rotating the bowl each time, to remove air bubbles.
Spray cooking oil into a pancake griddle or non-stick skillet and preheat for 2 minutes. Ladle pancakes, two at a time, into the skillet and cook over medium heat. Once bubbles start to form, it's time to flip.
Use a spatula to flip the pancakes. Equally important is to use your spatula to press down on the top of the pancake about a minute after you've flipped them. Pancakes are ready when golden brown on both sides and the insides are well done. Lower the heat, if necessary, to avoid burning the outsides.
Stack pancakes on a plate. Add vegan butter between the layers and on top. Top with sliced banana and drizzle with your favorite pancake syrup. Bon appétit!

Notes

Be sure to measure mashed banana correctly by weighing or using a measuring cup to prevent mushiness.

Another great tip to avoid mushy pancakes: be sure to cook them long enough (you may have to lower heat) and press down gently on each pancake with your spatula about a minute after you flip them.

Nutrition