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+ servings
side view of fruit salad with basil in a white bowl
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5 from 12 votes

Easy Fruit Salad with Mint & Balsamic Maple Dressing

This delicious Minted Summer Fruit Salad combines the freshness of summer fruit with the tanginess of a balsamic maple dressing for a refreshing treat your whole family will love.
Prep Time10 minutes
Total Time10 minutes
Course: Salad
Cuisine: All
Diet: Vegan, Vegetarian
Servings: 4 servings
Calories: 209kcal
Author: Deborah
Cost: $6

Ingredients

  • 2 medium peaches pitted and sliced
  • 2 medium white nectarines pitted and sliced
  • 16 oz strawberries hulled and sliced
  • 6 oz blueberries
  • 1 medium banana sliced
  • 2 tablespoon fresh lemon juice
  • 2 tablespoon pure maple syrup Grade A
  • 1 tablespoon balsamic vinegar
  • 2 tablespoon mint chopped finely

Instructions

  • Combine fruit and mint in medium bowl. Drizzle lemon juice, maple syrup and balsamic vinegar on top. Gently toss until fruit is well-coated with dressing. Best when served chilled.

Nutrition

Serving: 1serving | Calories: 209kcal | Carbohydrates: 51g | Protein: 3g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.1g | Sodium: 28mg | Potassium: 531mg | Fiber: 6g | Sugar: 36g | Vitamin A: 536IU | Vitamin C: 81mg | Calcium: 39mg | Iron: 1mg