Instant Pot Butternut Squash Soup

Loaded with roasted butternut squash, Granny Smith apples, and a mélange of healthy vegetables and spices, this creamy squash soup is made without coconut milk and may just be the best homemade squash soup recipe ever brought to  your table.

The ingredients are shown below, and exact measurements are in the full recipe you can download below

Prepare your butternut squash and then roast it in the oven per the instructions.

Sauté onion, garlic, bay leaves and ginger in your Instant pot and then add your other ingredients.

Pressure-cook for 8 minutes and then release the steam and serve for dinner. Download the full recipe below on our website.