Rosewater Vegan Tiramisu Cups | No Bake
This Rosewater Vegan Tiramisu is loaded with luscious vegan mascarpone for the perfect no bake treat. Layered, delicious, and a fun addition to any gathering.
This Rosewater Vegan Tiramisu is loaded with luscious vegan mascarpone for the perfect no bake treat. Layered, delicious, and a fun addition to any gathering.
Naturally vegan, this Carrot and Ginger Soup is elegantly flavored with white miso paste, fresh ginger and loads of crunchy vegetables, then garnished with fried garlic chips and roasted sesame croutons. Guaranteed to please even the pickiest palate!
An easy Blueberry Salad loaded with fresh blueberries, chilled black grapes, silky avocado and a balsamic vinegar dressing that’s out of this world. Low calorie, ready in 20 minutes and delicious. Imagine a light lunch featuring your favorite salad greens topped with creamy avocado, crunchy cucumber, juicy sweet blueberries, black grapes and a balsamic glaze drizzled…
This White Chocolate Latte recipe can be made quick and easy without espresso or even a fancy espresso machine. It’s a great drink for cold weather or anytime you need a homemade latte. And this one’s made vegan-friendly and dairy-free! More over Starbuck’s! There’s a new latte in town. Like my Vegan Pumpkin Spice Latte and…
This Vegan Rum Balls recipe helps bring on some old-fashioned nostalgia that you’re whole family will love. The rum gives a strong bite, but the edges quickly get tamed by a nutty sweetness. No bake, ready in 20 minutes making it an easy, fun dessert for the holidays.
Christmas Cocktail Recipes are a welcoming part of the holiday season, whether they are for a crowd or for you and your spouse or BFF.
This Christmas Old Fashioned Cocktail is like a warm hug in a glass. It’s a festive twist on the bourbon old fashioned that marries the aromatic flavors of exotic spices and cinnamon with the rich depth of cocoa all in one lovely glass
These 40 Vegan Thanksgiving Dinner Ideas will look perfect on your Thanksgiving table because they’re some of the best vegan thanksgiving recipes around. From cranberry sauce, green beans and mushroom gravy to vegan wellington, vegan turkey, vegan roast and vegan pumpkin pie, this last minute vegan Thanksgiving menu is the best part of the holiday…
Stuffed Butternut Squash , filled with a savory wild rice stuffing made from fresh herbs, meaty mushrooms and crisp apples, is a hearty main dish or holiday side that’s perfect for your festive fall table.
Butternut Squash Spaghetti, made with traditional noodles and a velvety sauce, is a great way to celebrate fall or any time of year you need some good ol’ fashioned comfort food.
These Gochujang Carrots are maple roasted, then drizzled with a sweet, spicy Korean-inspired sauce and a cilantro scallion salsa Verde for an unusual twist on traditional roasted carrots.
Cranberry Pie, made with fresh cranberries and a lattice top crust is the perfect easy holiday dessert to whip up using only 6 ingredients. Naturally vegan for the holiday season or any time of year.
Imagine Blanco tequila, fresh lime juice & simple syrup pairing perfectly with a layer of dry red wine. That’s the Devil’s Margarita.
Halloween Spaghetti? With Eyeballs? Looking for fun Halloween recipes? Just in time for your next Halloween party, this quick and easy Halloween pasta recipe requires only 5 ingredients and less than 30 minutes to make into a bewitching Halloween treat your whole family will enjoy. I normally don’t make anything special for Halloween, but this…
The New York Sour is an upgrade from a classic whiskey sour and this one’s made with a festive fall twist featuring bourbon whiskey, cranberry-infused red wine, lemon juice and aquafaba instead of egg white, which yields a gorgeous frothy head. It’s a delicious drink to make for special occasions, holidays or any time of year you want to celebrate in style.
This Healthy Pumpkin Smoothie is the perfect way to celebrate the fall season. Made with real pumpkin puree and pumpkin pie spice, it’s dairy free and loaded with the most comforting fall flavors.
These Vegan Banana Bread Muffins are quick and easy, light and fluffy and choc-full of seasonal flavor that, when baking, make your home smell amazing. Made in one bowl in less than 30 minutes!
A Vegan White Bean Chili recipe made with black garlic? Say what? This black garlic chili recipe is loaded with earthy flavors from nutritious cannellini beans, seasonal spices, fresh vegetables, black garlic and a creamy vegan sour cream base. It makes for a great meal prep or a main dish at your next family get together. Dairy-free, meatless and ready in less than 30 minutes.
This creamy Pumpkin Mushroom Risotto recipe is choc full of fresh herbs, seasonal spices and savory mushrooms for a pumpkin risotto recipe that’ll knock traditional risotto out of the park.
Juicy Grilled Peaches are topped with creamy vegan mascarpone and salty pistachios, then drizzled with luscious maple syrup for the best vegan dessert recipe ever.
A Vegan Mascarpone Cheese recipe that’s creamy, nutty with a hint of sweetness. Similar to the real deal, but totally plant based, healthy and pairs deliciously with fresh fruit, soups, desserts or your favorite crusty bread.
Authentic as it is delicious, this better-than-takeout General Tso’s Tofu is vegan, gluten-free and ready in about 40 minutes.
Fresh and vibrant, this collection of the best Vegan Salad Recipes will surely make you committed to eating a salad every day, something that the latest research supports.
Crispy air fryer sweet potato fries are an easy snack to serve with your favorite dipping sauce or a quick side dish to pair with my epic Portobello Mushroom Burger or Grilled Carrot Dogs.
Introducing my Roasted Bell Pepper Salad with herby vinaigrette and crispy Zaatar pita chips with the best flavor. Sweet peppers and cherry tomatoes are drizzled with olive oil and balsamic vinegar and roasted to perfection, then ornately layered on a plate with arugula, lots of herbs and dotted with vegan burrata. We finish with a drizzle of an amazing herby vinaigrette for the most vibrant salad ever.
This Chopped Thai Salad is choc-full of raw, healthy vegetables and saturated with spicy peanut dressing that makes you want to drink it right from the jar. It’s a versatile raw vegan salad that is ready in minutes and makes for a quick, easy lunch or light dinner.
Introducing Chocolate Strawberry Shortcake made in the air fryer with no eggs, no dairy and homemade whipped cream. This fun twist on the classic strawberry shortcake features rich, chocolatey shortcakes layered with juicy strawberries and fluffy non-dairy whipped cream. A delightful treat that leaves you longing for more.
These Vegan Strawberry Muffins are moist and fluffy and ready in less than 30 minutes. Simply perfect for a light breakfast or mid-day snack. Low calorie, low fat and delicious.
Agua de Melón, also known as Cantaloupe Agua Fresca or melon water, is a refreshing drink made in minutes using only 4 simple ingredients. This agua de melon recipe tastes just like a glass of sunshine and is one of the best delicious drinks ever. Mexican agua frescas, like this Watermelon Agua Fresca, are a great way to…
Vegan Tomato Soup on a cold winter day? There’s nothing better. Rich and creamy, this tomato basil soup recipe is made with simple pantry ingredients and ready to warm you from the inside out in just about 30 minutes. The perfect lunch or cozy family meal for the dinner table.
Easy Chili Oil Noodles infused with earthy garlic and spicy homemade red chili oil. Vibrant flavors abound in this noodle recipe with a spicy kick, creating a dish that’s both comforting and exhilarating in only 10 minutes. Enhance your life with these spicy garlic chili oil noodles, the quick dinner solution to boring noodle recipes….
Introducing my Blueberry Lemonade Margarita, one of my favorite viral TikTok recipes. Think of it as a Ménage à Trois between the classic margarita, your favorite summer lemonade and fresh blueberries; sweet in all the right places yet tart and tangy ’cause it’s bursting with fresh citrus. You’ve heard of a Blackberry Gin Smash or…
This Thai Basil Tofu (Pad Kra Pao) is vegan, loaded with crispy tofu and drenched in a sweet and spicy Thai chili sauce, then arranged over tender rice noodles that are smothered in coconut milk and fresh garlic. Easy to make and also gluten-free, this is a stir-fry Thai basil tofu recipe that beats takeout and takes only one pot and 20 minutes to prepare.
If you like Vegan Carrot Cake, you’re going to love this! Can you say moist? Forkable? Is that even a word? Creamy? Trust me! There aren’t enough adjectives in the world to describe this Cake.
A mango and sweet corn salsa that’s loaded with healthy veggies and sprinkled with fresh lime juice. Perfect mango and corn salsa recipe for all your summer barbecues.
Low Calorie Vegan Meals are great if you want to eat healthier for general well-being, weight loss or both. These 43 vegan low calorie meals include vegan recipes that are loaded with fresh ingredients and 400 calories or less. This collection of recipes is easy to make and include low calorie meals like vegan soups, delicious salad and healthy vegan dinners.
A Pearl Barley Salad recipe that’s loaded with chewy barley and fresh summer vegetables then topped with fresh basil, a sprinkle of vegan feta cheese and a drizzle of lemon miso dressing. Low calorie and high protein, this healthy recipe requires only 8 wholesome ingredients and 20 minutes to make. Ooh La La It’s Vegan, too!
The Best Vegan Chocolate Chip Cookies are ready in less than 30 minutes and made with almond flour. Dairy-free, gluten-free, chewy, perfect, chocolatey and delicious. This recipe has been updated with new pictures, a labeled ingredient list and step by step instructions on how to make and taste even better than classic chocolate chip cookies.
Move over traditional mojitos, the refreshing Blackberry Mojito is in town; a berry mojito guaranteed to shake up your cocktail game like never before. With only 6 ingredients, this simple cocktail is loaded with fresh flavor and is not just for warmer weather. It’s great way to enjoy happy hour at home or to kick off the holiday…
These Dairy-Free Mashed Potatoes are fluffy and creamy, requiring only 3 ingredients and 15 minutes to make. Perfect for any time of year you want a quick, one pot side dish without a lot of fuss. Vegan and gluten-free with many variations.
The Blackberry Smash cocktail is a delightful and refreshing libation that seamlessly blends the rich, earthy flavors of gin with the vibrant essence of fresh blackberries and rosemary. With a hint of citrus from freshly squeezed lemon juice and the muddled goodness of ripe blackberries, this cocktail is a symphony of flavors that dance on the palate.
My Gingerbread French Toast Casserole is a delightful and festive twist on classic French toast. The perfect dish to serve on a cold winter morning or during holiday season that the whole family will enjoy.