A Vegan White Bean Chili recipe made with black garlic? Say what? This black garlic chili recipe is loaded with earthy flavors from nutritious cannellini beans, seasonal spices, fresh vegetables, black garlic and a creamy vegan sour cream base. It makes for a great meal prep or a main dish at your next family get together. Dairy-free, meatless and ready in less than 30 minutes.
This creamy Pumpkin Mushroom Risotto recipe is choc full of fresh herbs, seasonal spices and savory mushrooms for a pumpkin risotto recipe that’ll knock traditional risotto out of the park.
Juicy Grilled Peaches are topped with creamy vegan mascarpone and salty pistachios, then drizzled with luscious maple syrup for the best vegan dessert recipe ever.
A Vegan Mascarpone Cheese recipe that’s creamy, nutty with a hint of sweetness. Similar to the real deal, but totally plant based, healthy and pairs deliciously with fresh fruit, soups, desserts or your favorite crusty bread.
Authentic as it is delicious, this better-than-takeout General Tso’s Tofu is vegan, gluten-free and ready in about 40 minutes.
Fresh and vibrant, this collection of the best Vegan Salad Recipes will surely make you committed to eating a salad every day, something that the latest research supports.
Crispy air fryer sweet potato fries are an easy snack to serve with your favorite dipping sauce or a quick side dish to pair with my epic Portobello Mushroom Burger or Grilled Carrot Dogs.
Introducing my Roasted Bell Pepper Salad with herby vinaigrette and crispy Zaatar pita chips with the best flavor. Sweet peppers and cherry tomatoes are drizzled with olive oil and balsamic vinegar and roasted to perfection, then ornately layered on a plate with arugula, lots of herbs and dotted with vegan burrata. We finish with a drizzle of an amazing herby vinaigrette for the most vibrant salad ever.
This Chopped Thai Salad is choc-full of raw, healthy vegetables and saturated with spicy peanut dressing that makes you want to drink it right from the jar. It’s a versatile raw vegan salad that is ready in minutes and makes for a quick, easy lunch or light dinner.
Introducing Chocolate Strawberry Shortcake made in the air fryer with no eggs, no dairy and homemade whipped cream. This fun twist on the classic strawberry shortcake features rich, chocolatey shortcakes layered with juicy strawberries and fluffy non-dairy whipped cream. A delightful treat that leaves you longing for more.
These Vegan Strawberry Muffins are moist and fluffy and ready in less than 30 minutes. Simply perfect for a light breakfast or mid-day snack. Low calorie, low fat and delicious.
Agua de Melón, also known as Cantaloupe Agua Fresca or melon water, is…
Vegan Tomato Soup on a cold winter day? There’s nothing better. Rich and creamy, this tomato basil soup recipe is made with simple pantry ingredients and ready to warm you from the inside out in just about 30 minutes. The perfect lunch or cozy family meal for the dinner table.
Easy Chili Oil Noodles infused with earthy garlic and spicy…
Introducing my Blueberry Lemonade Margarita, one of my favorite viral…
This Thai Basil Tofu (Pad Kra Pao) is vegan, loaded with crispy tofu and drenched in a sweet and spicy Thai chili sauce, then arranged over tender rice noodles that are smothered in coconut milk and fresh garlic. Easy to make and also gluten-free, this is a stir-fry Thai basil tofu recipe that beats takeout and takes only one pot and 20 minutes to prepare.
If you like Vegan Carrot Cake, you’re going to love this! Can you say moist? Forkable? Is that even a word? Creamy? Trust me! There aren’t enough adjectives in the world to describe this Cake.
A mango and sweet corn salsa that’s loaded with healthy veggies and sprinkled with fresh lime juice. Perfect mango and corn salsa recipe for all your summer barbecues.
Low Calorie Vegan Meals are great if you want to eat healthier for general well-being, weight loss or both. These 43 vegan low calorie meals include vegan recipes that are loaded with fresh ingredients and 400 calories or less. This collection of recipes is easy to make and include low calorie meals like vegan soups, delicious salad and healthy vegan dinners.
A Pearl Barley Salad recipe that’s loaded with chewy barley and fresh summer vegetables then topped with fresh basil, a sprinkle of vegan feta cheese and a drizzle of lemon miso dressing. Low calorie and high protein, this healthy recipe requires only 8 wholesome ingredients and 20 minutes to make. Ooh La La It’s Vegan, too!
The Best Vegan Chocolate Chip Cookies are ready in less than 30 minutes and made with almond flour. Dairy-free, gluten-free, chewy, perfect, chocolatey and delicious. This recipe has been updated with new pictures, a labeled ingredient list and step by step instructions on how to make and taste even better than classic chocolate chip cookies.
Move over traditional mojitos, the refreshing Blackberry Mojito is in town; a berry…
These Dairy-Free Mashed Potatoes are fluffy and creamy, requiring only 3 ingredients and 15 minutes to make. Perfect for any time of year you want a quick, one pot side dish without a lot of fuss. Vegan and gluten-free with many variations.
The Blackberry Smash cocktail is a delightful and refreshing libation that seamlessly blends the rich, earthy flavors of gin with the vibrant essence of fresh blackberries and rosemary. With a hint of citrus from freshly squeezed lemon juice and the muddled goodness of ripe blackberries, this cocktail is a symphony of flavors that dance on the palate.
My Gingerbread French Toast Casserole is a delightful and festive twist on classic French toast. The perfect dish to serve on a cold winter morning or during holiday season that the whole family will enjoy.
The best Vegan Espresso Martini has a velvety texture and is made in minutes with creamy eggnog and other simple ingredients. It’s a festive and decadent drink that should be on all your holiday cocktail menus.
This Vegan Biscuit Recipe is made with simple ingredients that you’re likely to already have on hand, These yummy, flakey buttermilk biscuits are crunchy on the outside and fluffy on the inside and are just about the best vegan biscuits you’ll ever have!
Sip on this easy Vegan Eggnog that’s creamy, eggless, dairy-free, gluten-free and delicious. A favorite holiday drink recipe that has a luxurious, creamy texture and requires only 7 ingredients. It’s a vegan version that takes minutes to prepare, is healthier than than traditional eggnog and is so much better than store-bought.
Vegan Cranberry Sauce: no holiday table is complete without it. My healthy vegan cranberry sauce recipe uses no refined sugars and is made with just a few simple ingredients that you probably have on hand. The perfect balance between sweet and tart and so much better than the grocery store canned stuff!
This Vegan Mushroom Wellington is stuffed with caramelized onions, savory mushrooms, sweet potato and springs of rosemary. An easy, fabulous Vegan Beef Wellington that blows away the traditional classic.
Introducing the delicious Apple Cider Mimosa – a delightful and refreshing twist on a classic brunch cocktail favorite. This sparkling concoction presents the perfect combination of the autumnal flavors of apple cider and the effervescent bubbly charm of champagne making it a great addition to any seasonal celebration or leisurely weekend brunch. Whether you’re hosting a gathering with friends or simply looking to elevate your morning routine, this hard apple cider champagne cocktail brings a touch of sophistication to any occasion.
Cranberry Chia Pudding is a fantastic way to use left-over cranberries during and after the holidays. It’s a delicious recipe that combines the tart sweetness of cranberries and the nutritious creaminess of chia seeds to create a satisfying breakfast or dessert that’s rich in fiber, antioxidants and omega-3 fatty acids. Naturally vegan and gluten-free.
Roasted Sweet Potatoes and Brussel Sprouts make the perfect side dish for the holiday season or any weeknight dinner. Exploding with robust flavor from roasted veggies, fresh herbs and savory seasonings, there’s nothing better than a delicious side dish with deep flavor to adorn your holiday table. My sweet potato Brussel sprouts recipe is a naturally vegan and gluten-free recipe.
Thai Drunken Noodles (Pad Kee Mao Recipe) top the list of…
Vegan Pumpkin Mac and Cheese Bake. Introducing your new favorite pasta for pumpkin season. This vegan pumpkin pasta bake is bathed in a rich, creamy pumpkin sauce with a cheesy flavor that tastes just like actual cheese. Topped with herby, crusty bread crumbs and fried fresh sage, then baked to perfection making it perfect as a cozy fall dinner or one of your new favorite, fall-flavored sides.
Vegan Béchamel Sauce, also known as vegan white sauce, is the crème de la crème of all sauce recipes in French cuisine. Rich, creamy, nutty, with simple ingredients, my vegan version of this classic white sauce requires only 5 ingredients, contains no cashews, and will take you only 10 minutes to make.
If you are looking for a super tasty brunch and breakfast idea then this Sweet Potato Breakfast Hash is one you have to try. Packed full of flavorsome delicious vegetables and tender sweet potatoes it is perfect for a unique weekend breakfast.
This easy Focaccia Bread recipe will revolutionize your bread-making. Easy to make and no kneading required, this homemade focaccia bread is topped with red onion and asparagus and one you absolutely have to try.
Accordion Potatoes, brushed with herby garlic butter, baked to crispy perfection in less then 30 minutes, then dipped in my Creamy Chipotle Sauce. Try them once to see why they’re the new viral craze on TikToc.
Drop the kids at grandma’s and get ready for the best in romantic vegan dinners. These Vegan Date Night Recipes require minimal effort, simple ingredients and are perfect for a special occasion or easy weeknight dinner. These easy recipes are a great addition to a home date night with the one you love. All are plant-based meals with no animal products and (most) take less than 30 minutes to prepare (giving you plenty of time for extracurricular activities!)
This easy Strawberry Pina Colada will transport you straight to a beachside cabana (hopefully with a handsome poolboy!) This is a frozen strawberry piña colada recipe that’s rich with fresh, fruity goodness and decadent cream of coconut. Easy, made in the blender in 5 minutes using only 4 ingredients, if you’re looking for a healthy cocktail, this piña colada drink tops the menu.
This Just Egg Frittata recipe is so easy, it’ll have you dancing around the kitchen with your spatula like nobody’s watching. If you love vegan breakfast recipes, this dairy-free, eggless frittata is light, fluffy, creamy and filling, all in one skillet. Oodles of fresh, healthy vegetables abound in this frittata recipe vegan, then we top it with fresh rosemary and banana peel bacon bits for a healthy, satisfying crunch. High protein, low carb and low calorie too!
